What An Idea For A Field Trip – Help Pick Hops At Blue Mountain Brewery

•July 20, 2010 • Comments Off on What An Idea For A Field Trip – Help Pick Hops At Blue Mountain Brewery

HopsWant to get a bit closer to good beer and the beer making process, but don’t have your own brewery?  It seems you might be in luck.  In one of the most interesting brewery related events that I’ve heard of, Blue Mountain brewery in Afton, Va is inviting anyone interested in helping pick hops to come by and do just that on August 2nd.  The hops picked on this day will be used in a special release beer, “Cascade Tribute”, as well as in Blue Mountain’s Full Nelson Pale Ale.  In addition to helping the team at Blue Mountain produce beer, the event features at least two more satisfying experiences to round out the day, and these are completely sensory.  Since the email that I received from Blue Mountain said that while ABC laws restrict them from giving you beer for picking hops, it would be available to buy and have during and/or after the picking.  So as you start to come closer to good beer by actually picking hops, your taste buds will be savoring Blue Mountains’ flavorful beers, while off in the distance, a gorgeous view of the Blue Ridge Mountains that surround the brewery will most certainly be taking your breath away.  Sounds like a pretty sweet deal, right?

The event runs from 10 a.m. to 7 p.m. August 2nd.

Check out Blue Mountain’s Website

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Baltimore’s Heavy Seas Returns To Microfestivus

•July 16, 2010 • Leave a Comment

It has been several months now since a couple of Roanoke area restaurants added Baltimore based Heavy Seas’ Loose Cannon IPA to their draft selection.  It continues to be one of the areas best “finds” in terms of craft beer on tap, hands down.  When Microfestivus rolls around in August, Roanoke area beer lovers will have a chance to sample more of the brewery’s offerings as they are the latest to be added to the guest list for the city’s annual beer festival.

Heavy Seas, formerly known as Clipper City (which the overall brewing operation continues to be known as), is a regular at Microfestivus.  Although I do not as of yet have any specific beer confirmations, I believe the Loose Cannon has been featured for tasting at past years’ events, as well as their pilsner Small Craft Warning.  If I’m remembering correctly, their Peg Leg Stout has been available to try as well.  All of these beers are regularly stocked in stores around Roanoke, including the Wine Gourmet on Franklin Road as well as at some Kroger locations.

With any luck, something a bit out of the ordinary will be available to sample as well – at the World Beer Festival in Richmond in June, I had a chance to taste their Smoke On The Water Smoked Porter.  Honestly, I’m not an enormous fan of either smoked beers or porters, but the deep, rich, but velvety smooth beer with the faintest suggestion of smoke I can still taste in the back of my mind as well as if it were yesterday.  It was definitely one of my better take away tastes of the festival.  To tell the truth, I have not tasted one of Heavy Seas’ beers that I have not cared for.

I’m working on trying to get a confirmation of which beers specifically will be available for sampling at Microfestivus, and definitely will post them here when I do.  Either way, make sure you make it by their booth when the festival gets here on August 14th!  Until then, if you’re curious about their highly hopped up Loose Cannon India Pale Ale, it is available at Fork In The Alley and at Grace’s Pizza currently.  According to the website, Loose Cannon uses a ton of hops in the brewing process – in the kettle, in the hop back, and is dry hopped as well.  Look for a bunch of grapefruit and some pine like flavors, plus a bit of rough hop oils flavors as well with a slightly bitter finish – very crisp and refreshing.  Almost eight hundred reader reviews on beeradvocate.com have Loose Cannon currently rated an A-.  It’s a solid example of a very good, somewhat bitter IPA, and a good one to try your tastebuds on if you’re making your way into the world of hopped up beers.

www.hsbeer.com

Microfestivus Note: Weeping Radish Returns To Roanoke

•July 9, 2010 • Comments Off on Microfestivus Note: Weeping Radish Returns To Roanoke

I’m re-posting this entry that originally appeared on the blog back in April.  It was the first post I put up about any individual brewery that’s coming to this year’s Microfestivus, Roanoke’s annual beer festival.  Since the event’s line-up is really beginning to take shape, with new brewery attendees being added weekly, I thought it would be a good time to put this one back up. Enjoy!

After a hiatus from Roanoke’s Microfestivus Beer Festival, Outer Banks brewery Weeping Radish will return this summer when the festival is held August 14th.  I remember eating at the Weeping Radish German restaurant and brewpub on the Outer Banks in Manteo years ago on family trips.  The food and beer were always good, and the idea of a restaurant proud of their beers enough to feature only their own at the restaurant was both admirable and endearing.  The brewery has gone through more than a few interesting changes since it last found its way to Roanoke, notably that it has moved from that brewpub and restaurant centered operation to an impressive, environmentally conscious “Eco Farm and Brewery”.  Weeping Radish has become a solid proponent and wonderful example of the agriculturally sustainable, locally grown, eco-friendly, community based, natural back to basics philosophy that seems to be slowly growing in popularity in America.  The Farm grows its own produce and eggs that it sells and uses in its restaurant, and buys local beef and pork for its on-site Master Butcher.  According to the website, there are also areas of the farm devoted to the education of the community on local product as well.  Brewery owner Uli Bennewitz describes the brewery’s current mission as “An integrated approach to a complex issue.  Craft brewing, sustainable agriculture, and the survival of crafts”.

One of the brewery’s beers, its Black Radish Schwarzbier, has also been included on thebrewsite.com’s list of “50 Beers To Try Before You Die”.  I’ve had the Black Radish many times before, and it is quite good, rating highly on beeradvocate.com as well.  Luckily, the Black Radish should be one of the brewery’s beers that will be showing up at Microfestivus this year.  The brewery was gracious enough to let me know which ones should appear, and along with the Black Radish, a Kolsch style beer and their “Fest Beer”, an amber lager, will be available for tasting.

For more information on the brewery and its goals, visit the website:  www.weepingradish.com

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More Microfestivus Info!

•July 9, 2010 • Leave a Comment

Microfestivus regular and regional brewery Blue & Gray Brewing Company will be returning again to this year’s event.  As of yet, I have not heard which of the Fredericksburg, Va based brewery’s beers will be available for tasting, but if my memory is right, their Virginia Hefeweizen, Fred Red (Amber) Ale, and Stonewall Stout have appeared at previous Microfestivus events, and I’d say are likely to appear again.

Blue & Gray’s beers score well on both beeradvocate.com and ratebeer.com, and their Hefeweizen is noted particularly well on both sites.  Their own website, blueandgraybrewingco.com, is worth a look on its own, featuring a quick history of hops growing in the state of Virginia.

www.blueandgraybrewingco.com

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